Saute 1# finely chopped spinach and 1 onion over medium heat 5 min., remove from heat. Mix in large bowl 2-3 beaten eggs, 3 Tbs. flour, 1/2 c. grated sharp cheese, 1# ricotta cheese, 1 tsp basil, 1/2 tsp salt, pepper to taste. Mix in sauted spinach and spread into unbaked pie shell. Dust with paprika. (For extra rich pie, top with 1/2 c. sour cream) Bake 40-45 min @375.